18 April 2011

Beware of Indian Three-Speed Bikes

I should've known something wasn't good when I saw this:




Even though I haven't worked in a bike shop in at least fifteen  years, I still have nightmares about this bike. 


It's a made-in-India replica of the traditional English roadster--specifically, the Raleigh DL-1.  Like the erstwhile velocipedic pride of Albion, this made-in-India machine has three speeds, rod brakes and one of those rear kickstands that lifts the rear wheel of the ground.


Someone once said that the Yugo took the worst features of the Fiat 128 and made them even worse.  I would say something similar about the relationship between this bike and the DL-1.  It's well-known that rod brakes don't do a very good job of stopping, and that steel rims give poor-to-nonexistent stopping in the rain.  Well, the bike in the photo has inferior versions of those parts.  


And while the DL-1s weren't much fun to work on, the Indian bikes were downright scary.  Pieces broke and threads stripped under a normal amount of torque from riders' bodies as well as from bike shop tools.  Seeing as much rust as you see on the bike in the photo wasn't unusual; what was scary was that brand-new bikes were already rusting from the inside when they were brought into the shop.


Plus, as much as I like pink, the shade of the bike in the photo looked a little too much like Pepto Bismol for my tastes.


The bike was parked in front of a pizzeria where I hadn't gone in some time.  I used to stop there when riding along the Long Island City and Greenpoint waterfronts; sometimes I'd buy a slice or two of pizza and pedal over to the Long Island City piers, which are directly across the East River from the United Nations and directly in line for a nearly perfect view of the Empire State Building. 


The pizza slices from that place were always pretty good.  So was the one I had today.  And the dour middle-aged proprietor who made the pizzas the first time I went there, at least a decade ago, is still plying his trade though, I suspect, he may be a senior citizen by now.  That wouldn't be so bad if he didn't seem so worn, and the place sadder, shabbier-looking and not as clean as I recall from earlier visits.  


Maybe the now-old man senses the end is near.  Several storefronts around his are vacant, with "For Rent" signs in their windows.  I'm not sure of whether they're the result of the economy, which has claimed a lot of restaurants, bars and stores, or of the changing neighborhood.  The places that closed looked like their best days were past when I first saw them, around the first time I went to the pizzeria.  I wouldn't be surprised if I learned that the now-closed bar specialized in Boilermakers.


I wonder whether that Pepto Bismol-colored Indian bike parked in front of that bar, or any of those other places that have closed, will be unearthed by some future archaeologist--from another planet, perhaps.  What would that person/being make of them?

17 April 2011

A Japanese Moulton from Bianchi?

Paint your bikes green, call them "whites" and they'll sell like hotcakes all over the world.


Believe it or not, a company has actually been doing what I've just described. 


I'm talking, of course, about Bianchi.  Time was when a Bianchi was a Bianchi, and you couldn't buy them everywhere.  They were available in a few countries outside Italy and in the US, a relatively small number of shops sold them.  The Bianchis available outside Italy were almost all mid- to high-range road bikes, and they were all made in Italy.


Things started to change during the 1980's when Bianchi had some of their bicycles manufactured for them in Japan.  As far as I know, those bikes were sold only in North America, and were--intentionally--much like the better Japanese bikes of that time from makers like Miyata, Panasonic and Bridgestone.  Bianchi's finest racing machines were still made in Italy, but they apparently realized that in the less-expensive road bikes (I'm talking about the real ones, not the ones that mimicked their paint schemes), Japanese frames were offering arguably better workmanship and clearly better components, particularly in the drivetrains, than the Europeans were, or could.


That was the beginning of a major shift for Bianchi.  Up to that time, you sought out a Bianchi if you were a racer or other high-mileage cyclist who cared at least somewhat about speed.  And you knew that getting a Bianchi meant getting a particular kind of Italian road bike.  If you weren't the type of cyclist I've just described, you had probably never heard about Bianchi at that time.  But, from the 1980's onward, Bianchi became, in essence, a number of different bike-makers in a number of different countries.  As an example, they marketed one of the first hybrid bikes in the US, where that type of bike first appeared.  They also offered mass-market versions of high-performance mountain bikes made by the pioneer mountain bike builders in the US. Later, they would make and sell one of the first mass-market fixed-gear bikes--and helped to spawn, if unintentionally, the "hipster fixie."  And they have sold various types of utility and recreational bicycles in other countries.  Those bikes are tailored to the needs and tastes of the local markets.


I've never been to Japan.  So, in all honesty, I couldn't tell you what cyclists ride there.  All I know about the Japanese cycling community and markets, I've read in bike magazines or heard from people familiar with Japanese cycling.  And, oh, yes, from seeing what the Japanese buy on e-Bay.


I never would have guessed that their tastes ran to bikes like these:




Martin, the owner of this bike, brought it and himself from Japan.  He says it's a kind of bike the Japanese call the "mini-sprinter":  a machine with a relatively tight wheelbase, straight fork and small wheels (on this bike,  20 X 1 1/8).  He tells me that when people see it, they ask him how to fold it.  I remarked that in some ways, the bike--which is called the Mini Velo 9 Drop--reminds me of the original Moultons.  


According to Martin, Moultons are sought by collectors in Japan, where they fetch even higher prices than they do here in the US.  And, he said, a lot of Japanese believe that it's possible to go faster with the smaller wheels.


I've always wanted to ride a Moulton just to experience it.  If I had money to burn, I might buy one even though I'm not a collector.  I'm sure that the ride of Martin's bike is different, however subtly.  If I had more time, I might want to try both a Moulton and Martin's bike.  I wonder which one I'd like better.  In any event, I'm sure that the shifting and braking are better on the Bianchi than they were on the Moulton.  My love of vintage (and vintage-style) bikes, bags and other accessories doesn't extend to components. 


However, Martin does have two things on his bike that, if they weren't standard equipment on Moultons, were almost certainly installed on many of them.  He has a nice brass Japanese bell like the ones Velo Orange sells.  More important, he has a nice brown Brooks B-17 on his Bianchi.
  

16 April 2011

In-Your-Face Gray

It's been a gray, rainy day.  You know the kind of day I mean: one in which you just can't escape the gray. It's not about my mood; I've actually been feeling good these past few days.


Here's another example of gray that you can't escape--or, more precisely, something gray that somehow manages to be in-your-face:




Now, of course, the bike seems even more in-your-face with an orange bike behind it.  Of course.

Just having the name "Giant" on a bike is pretty audacious.  Now, I've never owned one and have only test-ridden two.  I don't mean to disparage the bikes:  One of the Giants I tried was actually a nice ride.  I don't remember which model it was; I recall only that it was a mountain bike.



Anyway...I never realized a gray bike with black trim could be such an eclat to the senses!