Bikes Without Brews?

Around 2010, a new kind of business emerged:  the bike cafe.  Some were established bike shops that added counters, stools and even tables and served coffees, teas, snacks, sandwiches and even light meals and craft beers.  Others, though, like Red Lantern in Brooklyn, offered bikes, accessories and repairs along with fuel for the ride (or re-fueling for after it) from the day they opened. 

About five years ago, Red Lantern closed.  According to its owners, Brian and Lena Gluck, the final nail in the shop's coffin was a large rent increase, although they noted that they started to lose business a couple of years earlier when a Starbucks opened two blocks away and the Citibike program rode into full gear. The bikeshare program wasn't the "gateway drug" to a bike purchase, Brian noted. Although Citibikes, like most other share programs' bikes, are heavy and clunky, people weren't interested in getting a nicer bike.  Rather, they liked "compromising between not getting stolen, not having to maintain it, and not having to lug it up four flights of stairs," he explained.  Also, many Citibike users are tourists who aren't going to buy a bicycle during their trip unless it's very different from, or much less expensive than, whatever they can buy at home.

He's not the only one who misses Red Lantern.

The factors Gluck cited upon closing the shop may well have led to other bike shop/cafe establishments ending their runs.  After Red Lantern, I noticed a few other such closures. At the time I thought it had to do with the things that led the Glucks to close their shop and, possibly, that Millenials--who were those establishments' chief patrons and sometimes the proprietors--were simply moving on to other things.

But now I am hearing of, and reading about the end even more such businesses, here in New York and elsewhere.  Still others--like Mello Velo in Syracuse, New York--are getting out of the brew 'n' bagel business.  I have to wonder whether the cafes of  Mello Velo and other such establishments simply never recovered from the COVID-19 pandemic.  While bike shops remained open, I can't help but to think that when masking was mandatory early in the pandemic, people didn't stay for coffee when they bought their bikes or had them fixed.  

If that is the case, it's ironic:  While the pandemic was a boon for many shops (though others closed because they couldn't get any more inventory), it was a disaster for almost anything having to do with hospitality--except, of course, for takeout.